Recipe: Perfect Calcium-Rich Daikon Radish Salad

Calcium-Rich Daikon Radish Salad.

Recipe: Perfect Calcium-Rich Daikon Radish Salad

You can cook Calcium-Rich Daikon Radish Salad using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Calcium-Rich Daikon Radish Salad

  1. Prepare 5 cm of Daikon radish.
  2. It’s 1 of Chirimen jako – boiled and salt-cured baby sardines.
  3. Prepare 1 of Sakura shrimp – tiny dried shrimp.
  4. It’s 2 of leaves Shiso leaves.
  5. Prepare 1 of Aonori.
  6. It’s 1 of Japanese style dressing.

Calcium-Rich Daikon Radish Salad step by step

  1. Finely julienne the daikon radish, put into a bowl of cold water, then drain well..
  2. Finely shed the shiso leaves, and combine with the daikon radish, sakura shrimp and aonori seaweed..
  3. Tranfer to a serving plate, and top with the chirimen jako and Japanese style dressing..

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