Easiest Way to Make Yummy Cheesy Scalloped Potatoes

Cheesy Scalloped Potatoes.

Easiest Way to Make Yummy Cheesy Scalloped Potatoes

You can have Cheesy Scalloped Potatoes using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Cheesy Scalloped Potatoes

  1. Prepare 6 of Thinly Sliced Potatoes (Peeled).
  2. Prepare 4 tbsp of Butter.
  3. Prepare 4 tbsp of Flour.
  4. Prepare 2 cup of Whipping Cream.
  5. You need 1 tsp of Garlic Salt.
  6. It’s 1 tsp of Cayenne Pepper.
  7. Prepare 1 1/2 cup of Sharp Cheddar Cheese (Shredded).
  8. Prepare 6 slice of Cooked Bacon (Chopped).
  9. It’s 1/2 cup of Sharp Cheddar Cheese (Shredded, to sprinkle on top).

Cheesy Scalloped Potatoes step by step

  1. In a small sauce pan on low heat melt butter and blend in flour.
  2. Whisk in the whipping cream.
  3. Add garlic salt and cayenne pepper.
  4. Cook sauce on low until smooth and boiling, stirring occasionally with a whisk.
  5. Reduce heat stir in cheese and bacon.
  6. Place half of the sliced potatoes in a slightly greased casserole dish.
  7. Pour half the cheese sauce over the potatoes.
  8. Repeat with a second layer of potatoes and cheese sauce.
  9. Sprinkle the remaining cheese and some cayenne pepper.
  10. Bake uncovered for about an hour at 350°.
  11. .

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