Recipe: Appetizing Scalloped Potatoes

Scalloped Potatoes.

Recipe: Appetizing Scalloped Potatoes

You can have Scalloped Potatoes using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Scalloped Potatoes

  1. You need 1 can of Condensed Cream of Celery Soup.
  2. Prepare 1 of Broil 3-4″ from the heat for 5-8 minutes or until cheese is lightly browned..
  3. You need 1 dash of ground black pepper.
  4. Prepare 4 medium of potatoes, thinly sliced.
  5. You need 1 small of onion, thinly sliced.
  6. Prepare 1 tbsp of butter, cut into small pieces.
  7. Prepare 1 of Paprika.

Scalloped Potatoes step by step

  1. Stir the soup, milk and black pepper in a small bowl. Layer half the potatoes, onion and soup mixture in a 1-1/2-quart casserole. Repeat the layers. Dot the top with the butter. Sprinkle with the paprika. Cover the baking dish.
  2. Bake at 400°F. for 1 hour. Uncover the dish and bake for 15 minutes or until the potatoes are tender..

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