Arancini rice balls- my way. Cook the rice seperately in water, until tender. Mix the rice with the above mentioned fried veggies plus add small squares of smoked cheese. Mix the eggs with … Arancini rice balls- my way.
Ingredients of Arancini rice balls- my way
- Prepare of oil for frying the onions+ enough oil to fry the arancini.
- It’s of onion.
- It’s of garlic.
- Prepare of carrot.
- It’s of breadcrumbs.
- It’s of smoked cheese.
- Prepare of Spices of your choice.
- It’s of Salt,pepper.
- It’s of white rice.
- Prepare of eggs.
- It’s of all purpose flour.
Be sure not to fill pot more than half way with … The process of making this arancini balls recipe could not be easier. Cook your rice according to package directions. Make a well in the centre of the rice ball and insert … To this day, my children and their cousins still make Rice Balls with their Grandparents. The key to making Arancini successfully is all in the rice.
Arancini rice balls- my way instructions
- Heat 4 tbsp of oil in a pan and throw in the garlic and onion: cut in small squares. Add spices of your choice, i added a french spice mix, available ready in stores, plus salt and pepper. Fry until the onion is translucent. Then add the carrot, cut into really thin slices, stir often..
- Cook the rice seperately in water, until tender. Mix the rice with the above mentioned fried veggies plus add small squares of smoked cheese..
- Mix the eggs with the flour,the consistency must be like pancake butter. Shape small balls of the rice-veggie-cheese mixture, and one by one put them in the egg-flour mixture for a second to cover the balls well.
- Roll the balls in breadcrumbs and fry them in hot oil until crispy.
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