Recipe: Delicious SCALLOPED POTATOES

SCALLOPED POTATOES.

Recipe: Delicious SCALLOPED POTATOES

You can cook SCALLOPED POTATOES using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of SCALLOPED POTATOES

  1. It’s 3 tbsp of butter.
  2. You need 1 small of shallott or green onions.
  3. It’s 4 clove of garlick (optional roasted).
  4. You need 1 tbsp of all purpose flour.
  5. You need 3 cup of half and half.
  6. Prepare 1 tsp of paprika.
  7. Prepare 2 1/2 lb of sliced peeled potatoes.
  8. You need 1 cup of grated white cheddar cheese.
  9. You need 1/3 cup of parmesan cheese.

SCALLOPED POTATOES instructions

  1. preheat oven 350°F.
  2. butter casserole dish.
  3. saute shallot until translucent add flour and cook until roux is golden.
  4. add half and half, potatoes,.
  5. simmer for 5 minutes.
  6. layer sauce potatoes cheeses utill all is in baking dish.
  7. sprinkle in grated cheese over each layer.
  8. bake at 450 for 45 minutes add more cheeses and brown.

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