How to Cook Appetizing Zucchini Bread w/ Pineapple

Zucchini Bread w/ Pineapple.

How to Cook Appetizing Zucchini Bread w/ Pineapple

You can have Zucchini Bread w/ Pineapple using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Zucchini Bread w/ Pineapple

  1. You need 3 cups of flour.
  2. It’s 2 cups of sugar.
  3. You need 1 cup of nuts.
  4. You need 2 cups of zucchini.
  5. You need 1 cup of drained crushed pineapple (with 1/4 raisins).
  6. You need 1 1/4 cup of drained crushed pineapple (without raisins).
  7. It’s 1 cup of salad oil.
  8. Prepare 2 tsp of baking soda.
  9. You need 1 1/2 tsp of cinnamon.
  10. You need 3/4 tsp of nutmeg.
  11. You need 1/2 tsp of baking powder.
  12. You need 1 tsp of salt.
  13. It’s 3 of eggs.
  14. It’s 2 tsp of vanilla.

Zucchini Bread w/ Pineapple step by step

  1. Mix all dry ingredients—set aside.
  2. Beat eggs until frothy.
  3. Beat in oil—vanilla—sugar until thick and foamy.
  4. Stir in dry ingredients— zucchini— pineapple and egg mixture..
  5. Place in 2 greased and floured loaf pans at 350 for 1hr or when toothpick comes out dry..
  6. If using raisins—add 1/4 cup in step 4..

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